INSIDE THE JULY/AUG 2018 ISSUE:
The Tea House Times JulyAug2018 Issue includes: Messages from Tea Associations of USA and Canada - Cuisine: Recipes from London's Afternoon Teas by Susan Cohen - Occasion: Sand and Sea Tea by Kim Hendrickson - Culture: Tea Would Be Just Ducky by Gail Henderson- Etiquette: Business Cards by Cindy Grosso, Charleston School of Protocol - Fun & Friendship on the Red Hat Society pages - Travel: Nepal Tea by Gail Gastelu - Featured PAII Inn: Main Street Manor, Flemington, NJ - Tea Lifestyle by Sarah, Duchess of York - Connoisseur: Tea Trade Buying and Selling by James Norwood Pratt + Coffee Cherry Tea/ Cascara by Linda Villano - Tea is Poetry Poured with Susan Patterson
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